Cutting out waste is the core principle of a Lean philosophy, as those who attended the recent Unipart Logistics Supply Chain Summit found out.
Author: Alexandra Leonards
Building a greener supply chain is not easy with conflicting views on carbon offsetting, food miles and biofuels. Technology can help – but so can a radical review of accepted practices.
ELA competence standards promote excellent company performance and boost professional development.
Because we are not as big as the likes of Nokia we need to focus on customer interaction rather than achieving critical mass, says Sony Ericsson’s senior president, corporate development
What are the true costs of global sourcing? Research conducted by Cranfield’s Centre for Logistics and Supply Chain Management for the UK Department of Transport highlights the significant risks and environmental impact of sourcing from distant low-cost
With transport costs rising and green issues increasingly on the agenda. The FMCG sector needs to adopt a more collaborative approach to solving the sector’s distribution challenges, says Hugh Basham
How do you balance ‘lean’ with ‘green’? Consumers want goods that have been ethically sourced and delivered in an environmentally responsible way – however they are not keen on paying extra for them. So to what degree can the FMCG sector accommodate thes
Unipart Logistics underpins success for leading on-line fashion retailer ASOS.com.
Whitbread PLC is the UK’s leading hospitality company. Its brands include Costa, TGI Friday, Beafeater, David Lloyd Leisure and Premier Travel Inn.
Unipart Logistics provides flexible operations to support business growth for Halfords.
