Browsing: Editor’s Blog

One of the biggest problems highlighted by the recession has been funding the supply chain.
British prime minister David Cameron is now promoting a supply chain finance initiative designed to deliver up to £20 billion

UK grocery manufacturers and retailers are beating their targets for cutting supply chain waste, according to WRAP, the government-backed organisation driving improvements in waste management

It can hardly be unexpected given the rampant growth in China over the past few years: supply chain executives in large companies say it is getting more and more difficult to hire and retain talented white collar employees

Large companies at the head of supply chains need to consider switching to indigenous supply as this leads to a competitive advantage because of reduced risks and increased responsiveness

Resilience was forced to the front of supply chain professionals’ minds last year as a result of the tragic Japanese earthquake and ensuing tsunami

The critical importance of supply chain might seem obvious to industry professionals, but is not necessarily so apparent to outsiders

Food producers need to invest in environmental supply chain policies to anticipate NGO scrutiny, manage reputational risk, plan for resource scarcity and deal with competitive pressure